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FRIDAY 6 PM - 11 PM
SATURDAY 5:30 PM - 11 PM
SUNDAY 5:30 PM - 10 PM

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Talk of the Town

Washington Post

"The ambiance in the Federal-style, antique- filled destination can place you in a tony pub, a hunt country inn or a garden that happens to be indoors. Gentlemen are no longer required to wear jackets to dinner."

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Fall's Harvest: butternut & acorn squash, sweet potato, breakfast and watermelon radishes, and truffle vinaigrette
Banana Mulberry Cake
Instagram Photo
Monday Morning Memories #Repost from @sarahrosepr
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Squid ink tagliarini with calamari, Maryland blue crab, jalapeño, Meyer lemon confit and panko breadcrumbs. #nofilter
Figs!
Rabbit: roulade of sausage stuffed loin, cardamom squash puree and melange of summer vegetables. #sambenkim
We're talking weddings! #chefsforequality  @humanrightscampaign
1 week ago
Sad to learn of this loss.Our heart goes out to Max & family RT @WaPoFood: Mark Kuller, restaurateur, dies at 61 http://t.co/wZDPUNaAYY
2 weeks ago
@cnailen not enough notice for fried pickles, sorry :) Bringing the Mrs?