Open 7 days a week

(202) 965-1789

MONDAY - THURSDAY
6 PM - 10 PM
FRIDAY 6 PM - 11 PM
SATURDAY 5:30 PM - 11 PM
SUNDAY 5:30 PM - 10 PM

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Talk of the Town

Washington Post

"The ambiance in the Federal-style, antique- filled destination can place you in a tony pub, a hunt country inn or a garden that happens to be indoors. Gentlemen are no longer required to wear jackets to dinner."

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5 days ago
New Pastry Chef, new dessert! Boston Cream Pie Entremet by Pastry Chef Mollie Bird #firstlook #1789Restaurant https://t.co/TFHphhmA58
5 days ago
RT @WSRestoAwards: D.C. #WSRestaurantAward winner @the_89 has a new executive chef! Meet her: https://t.co/DFOjlhjZEm https://t.co/D4FarN4W…